Salt Spring Charcuterie Mustard - 125ml bar recipes or over a stovetop —

or over a stovetop — versatility meets durability in one tool

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Salt Spring Charcuterie Mustard - 125ml bar recipes or over a stovetop —Perfectly balanced with Salt Spring Island Ales Heather Ale and honey, this mustard can elevate any burger, sandwich, salad dressings, and cheese board. Ingredients: Apple Cider Vinegar, Water, Yellow Mustard Seeds, Brown Sugar, Salt Spring Island Ales Heather Ale, Black Mustard Seeds, Honey, And Sea Salt. Contains Mustard And Barley. 125 ml Refrigerate after opening and enjoy within 90 days. Handmade on Salt Spring Island, BC.