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Trinidad and Guyana with natural botanicals and spices
A bit of a fruitbomb
Enjoy alongside grilled red meats
stoney and clay soil mix
elegant tannins and a long life ahead of it
Torbay Spiced Rum Bacchus Trinidad and Guyana with naturalAt its heart, Torbay Rum's Golden Spiced Rum is crafted with the finest Caribbean rums, aged for 3 years in oak barrels before being blended with the coast to coast essence of The English Riviera. The rum is blended with warming spices of cinnamon, nutmeg and star anise with the added subtle sweetness of pineapple and caramel for a well rounded, smooth flavour. Best enjoyed neat over ice or with a strong ginger beer.
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