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After basket pressing the wine is matured in seasoned hogsheads prior to bottling
long and ending well
Decant for at least an hour before serving
Tasting Notes: Intense and brilliant cherry-red colour
The palate is powerful and racy
Paolo Bea Pipparello Montefalco Rosso Riserva 2015 australia-south-australia-adelaide-hills After basket pressing the wineRegion: Umbria, Italy Varietal: Blend of 60% Sangiovese, 25% Montepulciano & 15% Sagrantino Tasting Notes: A rich ruby red. On the nose, notes of ripe fruit, raisins and cherries are in the foreground, which are supported by a diverse range of aromas. The olfactory impression is followed by a taste explosion in the mouth with notes of juniper, minerals and vanilla. A wine that is intense and elegant at the same time, straightforward and extremely pure
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