Yoshihiro White Steel #2 Unagisaki(Eel Knife) Osaka Style Hammered omelet Bester High Quality Professional Ceramic

Bester High Quality Professional Ceramic Whetstone  Medium #1000

Handle POM Resin with Bolster *Definition of Blade Length:the Length from top edge of the blade to the end

While maintaining the same #6000 grit finishing performance as the S-1

Ginsan offers excellent rust resistance while still achieving fine sharpness and good edge retention

15004: 150 mm/5

Yoshihiro White Steel #2 Unagisaki(Eel Knife) Osaka Style Hammered omelet Bester High Quality Professional CeramicThis is a Yoshihiro Unagisaki(Eel Knife) Osaka Style, made of Yasuki White Steel(Shirogami)#2 with Hammered Finish. Unagisaki used in Osaka are specifically designed to fillet from the ventral side of the eel. Similar in shape as a kiridashi knife. This also can be used for fishing to clean and fillet the fish. Brand Goh Umanosuke Yoshihiro Blade type Unagisaki(Eel Knife) Osaka Style Blade material Yasuki White Steel(Shirogami) #2 Application To