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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
The color is a deep garnet red with orange reflections
Medium weight with a fine acid line
70% of the wine rests in Hungarian oak barrels for the first three months
Whole berry ferment with gentle maceration
crafted by renowned winemaker Dave Phinney
FORADORI FONTANASANTA NOSIOLA RED ALTERNATIVE The color is a deepNosiola is an ancient Trentino grape variety, once spread throughout the region and whose cultivation has since been restricted to the areas of Valle dei Laghi, Colline di Trento and Pressano. It is a variety that expresses itself intensely in poor soil vineyards, cultivating wines of great delicacy and longevity. In the past, Nosiola was always vinified on the skins. The possibility of cultivating real grapes, rich in energy thanks to the biodynamic
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