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gluten free
and rose geranium to flavour this delicious bar
and I hope you enjoy it
Where a cocoa bean grew up has a huge impact on the flavour of the chocolate it turns into
Silver 2021-22 International Chocolate Awards
Mayan Spice Dark Chocolate gluten freeThe chili mix used in this bar arose from the need for Qeqchi Mayan travellers near Cahabon, Guatemala for a paste that could be transported easily when traveling. It is then mixed into the 73% Lachua dark chocolate. Winner of: Silver 2023 International Chocolate Awards Bronze 2022 Academy of Chocolate Silver 2021 Academy of Chocolate Commended 2020 Academy of Chocolate 70g bar Vegan made with dehydrated cane sugar, so it doesn't contain the bone char
US$ 100.00
US$ 135.00
US$ 100.00
