Oat fiber and Lactic acid bacteria, 200 g Yarrow (Achillea millefolium) is the

Yarrow (Achillea millefolium) is the super herb of Finnish nature and a particularly competent in the fight for respiratory health

Instructions for use:

Start by rinsing your hair with water

The active ingredients in Mossa Day Cream effectively and immediately moisturize the skin

The sustainably grown wild lichen is native to North America

Oat fiber and Lactic acid bacteria, 200 g Yarrow (Achillea millefolium) is theFeeling well and full! An effective combination of gluten free oat fiber and lactic acid bacteria. Oat fiber does not swell in the liquid, so it is also suitable as a fiber supplement for sensitive stomachs. The versatile composition is complemented by a versatile mixture of lactic acid bacteria containing three strains.