Frozen USA Short rib (4-Bones) | 美国冷冻牛小排（4根骨)| 1.5kg Perfect for restaurant-quality meals at

Perfect for restaurant-quality meals at home—whether braised in red wine

Ideal for charcuterie boards

It’s matured in French oak for about a year

delivering melt-in-your-mouth tenderness and flavour

Exceptional value for the quality and yield—one hock stretches across multiple preparations

Frozen USA Short rib (4-Bones) | 美国冷冻牛小排（4根骨)| 1.5kg Perfect for restaurant-quality meals atSucculent American short ribs with four bones per pack, ideal for slow cooking methods that unlock deep, beefy flavours. Each 1. 5kg portion delivers tender, marbled meat that braises beautifully or suits low and slow smoking. Sourced from premium USA beef, frozen at peak freshness to preserve quality. Perfect for restaurant quality meals at homewhether braised in red wine, slow cooked in Asian broths, or smoked for hours. Thaw overnight in the