GEORGES DUBOEUF FLEURIE MONTEPULCIANO the wine closes with a

the wine closes with a pleasant vein of acidity

Orange zest

Allicante Bouschet and Uva FrancesaVinification: Destemming and light crushing of the grapesFermentation: starting with a “pied-de-cuve” using only indigenous yeasts and skin contact for about 30 daysAging: In neutral epoxy tanks from 2500 liters to 7000 litersFining: NoFiltering: Before bottling with cartridges of 3 micronSulphur: values can vary from 15 to 50 mg/l

Delamain XO Cognac originates from Cognac's finest terroir: Grande Champagne

the finish is clean and refreshingly long

GEORGES DUBOEUF FLEURIE MONTEPULCIANO the wine closes with aThe Georges Duboeuf Fleurie, a classic Fleurie appellation wine from Beaujolais made with the Gamay grape and is elegant and fine, and often considered the most elegant and perfumed of the Beaujolais crus. Nicknamed the feminine cru because of its delicate texture, floral aromas, and refined structure Palate: Medium bodied and silky with "grippy" yet fine tannins. It features flavors of blackberry, cherry, and a hint of gentle spice on a vibrant