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Use this for shepherds pie
Rib of beef is best cooked medium to medium-rare
Bone removed for quick
The meat should speak for itself
1 x Cote de Boeuf (approx 1000-1100g)
Old Cow - Ribeye Steak Lamb Use this for shepherds pieGenuine British Old Cow from mature traditional breed beef Grass fed over a long life to develop deep, rich flavour and creamy veins of fat Perfect for sharing We have been hanging the carcass for eight weeks and its now just about perfect. There is an unbelievable flavour and texture to this steak, something that is unique and special. Cook it pink and go large to share. 220g approx. 8oz. for one
US$ 85.93
US$ 849.00
US$ 357.50
