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deeply savoury
SyrahABV: 12%
its bathed in balsamic vinegar from Modena
✨ Flavour: Smooth
The vineyards
Pinots '23 Spain deeply savouryAn exploration of Pinot Noir treated three different ways in North Canterbury; 1 3 direct press from a late, ripe site; 1 3 direct press from an early picked site; 1 3 fully fermented on the skins. The result is an juicy, open pinot noir meant to be drunk with verve.
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