McFarlane Saturday's Child Pinotage 2023 New Arrivals The Godello grape thrives on

The Godello grape thrives on the slate soils and warm weather of Valdeorras - producing white wines with loads of flavour

Mateo recommends decanting for 45 minutes before serving

and also for birds

irrigating them with melted snow from the Andes

Please note that Laurent has decided not to put a foil capsule on any of his wines

McFarlane Saturday's Child Pinotage 2023 New Arrivals The Godello grape thrives onForget everything you thought you knew about Pinotage, and try this bottle. Its a revelation. Its had such a bad rep for years, and for good reason. Pinotage is a cross between Pinot Noir and Cinsault, invented in a university garden in Stellenbosch in 1924. When South Africa opened up after apartheid in the 1990s, international markets demanded big reds. So Pinotage was made like Shiraz picked late and overripe and overworked in the winery. It was