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medium body and fruit forward with notes of caramel and chocolate
Our signature house blend balances the velvety chocolate and vanilla flavors of our Central American medium roast with the robust nuttiness of our South American and African dark roast
Very smooth finish with low acidity
Ethiopian Sidamo is an Arabica coffee located in the south of Ethiopia offering great quality coffee
Our Yirgacheffe is known for its jasmine perfume floral and citrusy taste finish
Espresso Organic medium body and fruit forwardOur espresso is in a league of its own featuring three distinct beans that we have carefully selected to create a full body yet smooth espresso. Our proprietary blend highlights the perfect malic acidity with notes of dark chocolate and caramel. We continually strive to improve our blend so each roast produces the perfect cup.
