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~ Certified Sustainable hops | Ryefield Hops Bemboka
and oats | Voyager Craft Malt Whitton
Brewed with organic malted barley
Release 016 | Winter 2025 | Production time of 24 months
Aged Gouda or Cheddar cheese
Blueberry & Mulberry | 7.2% ABV | 440 mL Size:4 pack ~ Certified Sustainable hops |Brewed with organic malted barley, wheat and oats from Voyager Craft Malt and whole cone hops from Ryefield Hops, this beer was fermented and aged in ex chardonnay French oak barrels for 12 months. The beer was then blended and aged on foraged mulberries and fresh blueberries from Blueberry Fields in Byron Bay. The beer was conditioned in can on raw honey from Home Stand Produce in Tweed for several months. Aromas of red berries, plums and vanilla.
