2023 `Bartàs` Stellenbosch Chenin Blanc, Paulus Wine Co., South Africa lamb-chops-steaks durable and simple to clean

durable and simple to clean

5kgWhole boneless gammon: approximately 5kg

the beef is dry-aged for a minimum of 28 days to deepen flavour before being expertly prepared by our butchers into convenient strips

Using free range Sussex Downs pork

accurate digital thermometer for cooking meat properly

2023 `Bartàs` Stellenbosch Chenin Blanc, Paulus Wine Co., South Africa lamb-chops-steaks durable and simple to cleanThis refined South African Chenin Blanc comes from Paulus Wine Co. one of the countrys most exciting young producers, founded by winemakers Paul Jordaan and Pauline Roux. Sourced from old bush vines planted in 1978 on the granite slopes of Stellenboschs Helderberg, its a beautifully balanced wine that captures both freshness and depth. On the nose, its bright and pure with aromas of green apple, lemongrass, and wet stone. The palate is elegant and