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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
We also offer a hand tooled and stitched leather sheath for storage
a light coat of mineral oil from time to time is enough to protect them from moisture and humidity changes
As this blade is carbon Damascus
AEBL is our chosen steel for fillet knives as it is a very flexible Stainless that holds a good edge
In addition each knife includes a Kydex sheath
Japanese Petty - Forged AEB-L Stainless Steel Handle Material:Pau Ferro We also offer a handMy Japanese Petty is my most popular kitchen blade, as well as the knife I get the best feedback from customers on. The 6" blade works well for everything in the kitchen, and has the right edge geometry for rocking, chopping, and dicing. The 6" length is also a really nice size, offering enough reach to excel at almost everything, while allowing for ease of control with fine work. Furthermore, the blade itself is thin, made from 1. 5mm (1 16') stock.
