Berkshire Pork Hickory Smoked Bologna – Slices & Ends Berkshire Pork Raised by the Lambert Family

Raised by the Lambert Family at Triple Creek Ranches on thousands of acres of pristine Smoky Hills grassland in northern Smith County

and bursting with flavor — the Angus Picanha Steak is a prized cut in Brazilian steakhouses and a rising favorite here at home

Raised with care in Smith County

Target weight: ~1

Raised on Kansas family farms with sourcing transparency

Berkshire Pork Hickory Smoked Bologna – Slices & Ends Berkshire Pork Raised by the Lambert FamilyBologna, reimagined. Made from heritage Berkshire pork raised at R Family Farms in Kansas, our Hickory Smoked Bologna is rich, smoky, and far superior to the grocery store version. Slowly smoked over real hickory wood, it delivers bold flavor and a tender bite. Choose from convenient 1 lb presliced packs for easy sandwiches or 1 lb end packs for hearty, versatile cooking. Key Features Sourced from R Family Farms Heritage Berkshire pork, raised with