Quinta Do Crasto, Vintage Port, 2018 Casa Brancaia Picking is done exclusively by

Picking is done exclusively by hand

which helps produce a supremely elegant and long-lived Barbaresco with great similarity to Barolo

in the north of Portugal

creamy teaxture

packed with apricot

Quinta Do Crasto, Vintage Port, 2018 Casa Brancaia Picking is done exclusively byOpaque purple in colour, this Port shows excellent concentration of aromas, with hedgerow fruit, delicate notes of spice and hints of cacao. Immediately mpressive on the palate, with real intensity of flavour and superbly textured, polished tannins. This is a Port of outstanding quality and bears witness to Quinta do Crasto's superb terroir and technical expertise. The intriguing, persistent finish draws you in to take another sip