Classic - 2.5" Bird's Beak Classic The beautifully hammered texture of

The beautifully hammered texture of the Cantaria Oval Platters is a generous

or making candy

The KC-958 Gyuto features a DSR-1K6 blade with wood handle

is used to adjust the grind of the pepper

use a push cut by moving the knife down and forward while keeping the edge parallel to the cutting surface

Classic - 2.5" Bird's Beak Classic The beautifully hammered texture ofThe Shun Classic 2. 5 in. Bird's Beak knife is the classic tool for making decorative cutssuch as radish rosettes or fluted mushroomsas well as for cutting out blemishes, peeling, and slicing soft fruits such as nectarines or plums. The curved shape lets you cut close to the peel, keeping more of the fruit or vegetable you are peeling. The Bird's Beak is also called a tourne knife for the highly sculpted tourne cut that this precise little knife makes