Baratza Sette 270Wi Espresso Grinder Pour Over and residue—working best dry or

and residue—working best dry or slightly damp with zero streaking

While no specialized espresso knowledge is required

Integrated bag clamp: Grind directly into retail bags for customers or use as a chute knocker for single-dose workflow

the EK43 handles cafe rushes without breaking stride

whisper-quiet

Baratza Sette 270Wi Espresso Grinder Pour Over and residue—working best dry orThe Baratza Sette 270Wi is a grind by weight espresso grinder that takes the guesswork out of dosing automatically weighing each dose to within 0. 3 grams so every shot starts exactly where you want it. At $599. 95, it sits in a sweet spot that's hard to beat: genuinely advanced grind by weight technology, near zero retention, and a macro micro adjustment system that gives you surgical control over your espresso. Whether you're a home barista pulling