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FORAGING THE ROCKY MOUNTAINS: Finding, Identifying, and Preparing Edible Wild Foods in Rockies Emergency Kit List outdoor eventsBy (Author) Liz Brown Morgan 285 pages Dimensions 6(w) x 9(L) x 1 2(h) FALCONGUIDES Copyright 2019 ISBN 98 1 4930 3781 0 The Rocky Mountain region's diverse geography overflows with edible plant species. From falsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to more than eighty five edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and appreciate the
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