Senkin Retro Kimoto Sake (BTL 720 ml) eigashima or anything you'd like to

or anything you'd like to freshen up

aged yamahai to a fruity

she returned to her family distillery on the sole condition she could continue pursuing her musical career

Seimaibuai (rice kernel remaining): Miyamanishiki

skip the curing method (and thus require a desiccant packet in its packaging)

Senkin Retro Kimoto Sake (BTL 720 ml) eigashima or anything you'd like toThis is the only sake in the Edo gaeri series where you can experience the power of Omachi rice brewed with the traditional kimoto starter method, no additives, and using groundwater from the Kinu River. The aroma is simple and fresh, reminiscent of banana or melon. The flavor is full of the distinct sweetness and acidity characteristic of both Omachi rice and Senkin sake. Pair with rich, fatty dishes. Features Brewed in Tochigi Japan, by Senkin Shuzo