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Great for stashing your stir-fry essentials like ginger
The knives made by the Moritaka family have a real classiness and beauty
His knife style is called “Hakata”
in fact we used to use that very name
About Seki Kanetsugu Heptagon - Seki Kanetsugu is a knife maker in Seki
Ken Kageura Aogami Damascus Tanto L meta-giftguide Great for stashing your stir-fryAbout Ken Kageura: Born in 1942, Ken Kageura is a 25th generation blacksmith and has been making knives for over 50 years. Hailing from the city of Yusuhara on Shikoku Island, his methods are super cool; old school and modern all at the same time. Kaguera san puts more effort than most into making his knives. The primary example of this is his penchant for recycled materials. He often uses scrap metal in the form of discarded hand tools, or even a
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