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crafted from a generations-old proprietary recipe
Beyond their deliciousness
These gluten-free
Experience the nutritional benefits of Being Bania Daliya Khichdi
Experience the magic of gaur fali
Ker Sangri Pickle | The Perfect Rajasthani Delicacy | Teet Dela Achar | Panchkutta Size:250g Jar crafted from a generations-old proprietaryBeing Bania Ker Sangri Pickle, a staple in Rajasthani and Marwadi cuisines, is a spicy and tangy treat that pairs perfectly with any Indian curry, bread, or rice. With roots in Rajasthani folklore, it was created during a time of famine as a way to utilize the shrub berries and beans as a food source. Enjoy this hugely popular delicacy in Rajasthan as a versatile addition to all your meals with Being Bania Ker Sangri Pickle.
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