(30-Day Plan) Share Original Fermented Japanese Apricot/Plum 1.1lb Bag: 30+month Naturally Fermented w. Living Ingredients (Not Lab-Made); Vegan/Plant-Based; Lactose-Free; Individual Packs for Tavel (Made in Switzerland, Free Shipping) Fermented Made in Switzerland with top

Made in Switzerland with top quality

Take twice daily and allow four to six weeks to produce desired results

🌊sustainably and responsibly sourced: all Canadian governmental regulations are followed in the extraction of the mud

Ginkgo Biloba Extract is a plant extract with potent antioxidants

Do not exceed four capsules daily

(30-Day Plan) Share Original Fermented Japanese Apricot/Plum 1.1lb Bag: 30+month Naturally Fermented w. Living Ingredients (Not Lab-Made); Vegan/Plant-Based; Lactose-Free; Individual Packs for Tavel (Made in Switzerland, Free Shipping) Fermented Made in Switzerland with top500g (1. 1 lb, 30~33 pieces) in an eco bag. If this eco bag packaging is sold out, get this in an organza bag instead. Gentler than fermented pomelo for most people. A plant based natural alternative to lab made products. Share A Living Fermented Fruit for Your Living Body. Made in Switzerland with top quality. Vegan, plant based, lactose free, gluten free, non GMO, Halal and Kosher certified. No added sugar or preservatives. Ancestral recipe: