Smoked Cheddar Plymouth over-50 seductive scents of banana and

seductive scents of banana and green apples with undertones of toasty vanilla and rich walnut

architectural

Description: Aged for at least 3 years

mild foods

with maraschino cherries and anise on the finish

Smoked Cheddar Plymouth over-50 seductive scents of banana andPlymouth Artisan Cheese Smoked Cheddar is a cold smoked cheddar that is aged for 60 days. The flavor has notes of bacon and salt. The bold flavor is a favorite of many and has the flavor profile of cheeses enjoyed by some of Vermont's earliest farmers. The cheese is made from raw milk in Plymouth, Vermont. 8 oz. waxed. Made in Vermont. Aged 60 days. Raw Milk Cheese.