Sakai Takayuki Uzushio Yanagiba 240mm chopsticks About Medium Rare - Tired

About Medium Rare - Tired of the standard fare

or anyone who wants to buy an amazing knife with a tight budget

About Sakai Takayuki Michiko Special Engraved - Sakai Takayuki is well-known as the largest knife maker in Sakai

When sharpening

simply ship them to us instead

Sakai Takayuki Uzushio Yanagiba 240mm chopsticks About Medium Rare - TiredAbout the Shape Yanagibas are long, thin, single bevel knives ground and sharpened on one side. Translating to willows leaf, theyre graceful and elegant like their name suggests. Yanagibas are commonly used for slicing sashimi, but can also be used for carving other meats like roast beef and prime rib. About Sakai Takayuki Uzushio Sakai Takayuki is well known as the largest knife maker in Sakai. The company hosts a number of blacksmiths and craftsmen