Brenntag spray dried glucose syrup - 25kg COLOUR_Caramel This heritage and specialist expertise

This heritage and specialist expertise means that with Billington's you can expect reliable quality and exceptional flavour

This coloured cocoa butter allows chocolatiers to create vibrancy in their creations with exceptional ease

• Perfect as a snack or for using to create chocolate confectionery and flavouring bakery products

Intense taste and colour

• Crispy texture with a light brown colour and neutral pastry taste with butter notes

Brenntag spray dried glucose syrup - 25kg COLOUR_Caramel This heritage and specialist expertiseGlucose syrup is derived from starch through enzymatic conversion. Use it to prevent crystallisation of sugar in confectionery, retain moisture in bakery products and keep truffles and icing soft. Additionally, they help extend the shelf life of food products by preventing spoilage and maintaining their quality over time.