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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
grown in San Ignacio
Mexico’s finest high-grown Arabica
A perfectly balanced 100% Arabica blend with zero bitterness—on the palate or in international relations
Nicaragua’s top lots
brown-sugar sweetness and milk-chocolate body of Chiapas
Blend #3 coffee grown in San IgnacioMeet Blend #3, our house blend that proves diplomacy works better in coffee than in politics. We took the silky, brown sugar sweetness and milk chocolate body of Chiapas, Mexicos finest high grown Arabica, shook hands with the bright, juicy clementine pop and toasted almond crunch of Jinotega, Nicaraguas top lots, and told them to share the cup equally. The result? A perfectly balanced 100% Arabica blend with zero bitternesson the palate or in
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