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Pierre de Besnoit has been here since 2000 and now runs the place and is quietly making some of the best and most sought after wines in all of Burgundy
and one of the most humble
Sons Maxime and Mathieu have since joined the business and now ensure a bright future for the domaine
This produces tiny yields
tart green apple and crushed oyster shell on the nose with orchard fruits and telltale hints of lemon curd on the palate
Chidaine Montlouis Les Bournais 2007 Region:Default Title Pierre de Besnoit has been
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