Magnum - Chateau Lamothe Cissac Port complex on the nose

complex on the nose

Stir and garnish with a slice of orange

the Grande Champagne

winning a multitude of awards including World’s Best Sparkling Rosé at the International Wine Challenge

This traditional method sparkling wine has spent 12 months on its lees resulting in a beautiful toasty character that compliments the strawberry and raspberry fruit to perfection

Magnum - Chateau Lamothe Cissac Port complex on the noseREGION: Haut Medoc, between Pauillac and Saint Estphe France GRAPE VARIETY: Cabernet Sauvignon Merlot Petit Verdot Oak aged for 12 month COLOUR: Dark ruby NOSE: Rich red fruits, soft spices and subtle vanilla. PALATE: Well balanced palate with soft tannins and a very delicate finish. Excellent age worthiness. Cellaring a few years will develop a complex mix of leather, undergrowth and smoky notes. FOOD PAIRING: An excellent companion for grilled meat