Blackberry Pie | Light Roast | Co-Work Coffee Whole Bean or Ground?:Standard Ground imparting flavor compounds you'd never

imparting flavor compounds you'd never get from roasting alone

naturally decaffeinated

It has been said that decaf drinkers are the real coffee lovers

heading to work

and Vanilla

Blackberry Pie | Light Roast | Co-Work Coffee Whole Bean or Ground?:Standard Ground imparting flavor compounds you'd neverBlackberry Pie A coffee that tastes like it shouldn't be possible. Co fermented with real blackberries, this lot trades the usual coffee flavors for something closer to dessert jammy blackberry up front, a warm curl of cardamom spice through the middle, and a soft vanilla sweetness that lingers into the finish. How it's made Co fermentation means the coffee cherries ferment alongside real fruit in this case, blackberries before processing. The fruit