Ohishi White #1 Nakiri Knife 165mm Suminagashi Bowls it excels at push-cutting and

it excels at push-cutting and chopping rather than rocking

Perfect for planting

giving a refined layered look without feeling overly decorative

but from the moment we saw Eren’s work we were all in

Carbon steel will react with food and develop a patina over time

Ohishi White #1 Nakiri Knife 165mm Suminagashi Bowls it excels at push-cutting andOhishi White #1 Iron Clad Suminagashi Nakiri Knife 165mm Zelkova Handle Ohishi Practical Japanese Knives Based in Sanjo City, Niigata Prefecture, Ohishi is part of the wider Nakaya Akifusa knife range, producing accessible entry and mid tier Japanese knives in a variety of steels, blade shapes, and finishes. The brand works with skilled makers and workshops across Japan, offering everything from stainless everyday knives to more traditional carbon