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Special Details - This is a 4 page pamphlet and contains 16 recipes
some light staining
Cook Book Title - The Art of Food - 57 Special Recipes to Inspire the Creative Cook in You
The ribbon is quite frayed and worn at the ends
Title - Treasury of Country Recipes
300 Ways to Serve Eggs Cookbook Culinary Arts Institute 1940 Ruth Berolzheimer from Appetizers to Zabaglione Paperback Booklet cookbook Special Details - This isVtg Cook Book Paperback Booklet Title 300 Ways to Serve Eggs From Appetizers to Zabagione Author or Group Culinary Arts Institute Ruth Berolzheimer Year 1940 Pages 48 Noticed flaws This item is in pre owned vintage condition. The cover, pages, and edges show wear, tearing, discoloration, and staining. Please see the pictures for details. 8048 0823 CB63
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