Damascus Japanese Kiritsuke Sheath:Knife Only it'll hold up well for

it'll hold up well for durable use on any endgrain or plastic cutting board

This hunting knife is handcrafted in Winnipeg

where the bark attaches to the tree and filled it in with epoxy

this Japanese blade is designed for slicing

The V3 features revised jimping along the spine of the blade

Damascus Japanese Kiritsuke Sheath:Knife Only it'll hold up well forA Kiritsuke is a must have for any kitchen. Similar to my Gyuto blade, this Japanese blade is designed for slicing, however the slightly taller (1. 9" 44mm) height of the blade lends well to chopping and dicing while giving better knuckle clearance to larger hands. Furthermore, the finer tip allows for fine detail work. The end result is a versatile and reliable blade that will elevate every cook's experience. My Kirisuke features a long, 9" or 230mm