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Quick Cure CURING SALT #1 Organic 2001 New York Fancy Foods

SKU: 45934973194

4.3
USD14.99 USD44.99

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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17

Description

2001 New York Fancy Foods Show Product Award Finalists - won 2nd Place for Outstanding Product Line

or cocktails as it dissolves quickly in cold beverages

Heat Level Groups (by SHU): Hot (Chilies that range from 30

sprinkling over your favorite recipes

glazed fish

Quick Cure CURING SALT #1 Organic 2001 New York Fancy FoodsAlso known as (Pink) Curing Salt #1 InstaCURE Prague Powder #1 Quick Cure Curing salt #1 is table salt(93. 75%) with added sodium nitrite (6. 25%) to inhibit the growth of bacteria in preserved meats, while keeping color and flavor intact. It is recommended for meats that require short cures & will be cooked & eaten relatively quickly or for product that will be refrigerated after cure. Use for wet cured meat, jerky, pastrami, sausage, white fish,

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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