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it delivers extraordinary complexity — layers of dark fruit cake
20% Carignan
vibrant fruit and a long
Aromas of ripe pear
or strong cheeses such as aged cheddar and blue cheese
Cazcabel Tequila Anejo producer_chew_valley_distillery it delivers extraordinary complexity —Aged to Perfection, Crafted with Tradition Featured on Channel 4's Sunday Brunch and championed by tequila expert Deano Moncrieffe, Cazcabel Aejo Tequila is a celebration of patience and precision. Made from 100% blue weber agave and aged for over a year in American oak barrels, it delivers a velvety smooth profile layered with toasted oak, vanilla, warm spice and soft caramel. A true sipping tequila, this Aejo offers exceptional depth and complexity
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