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The ideal base for a Mojito
distilling in traditional copper pot stills and ageing in French Limousin oak barrels
Chile 13% ABV
Elegantly presented and ideal for sharing or gifting
leading to a graceful palate with silky tannins and a long
Coto de Imaz Rioja Gran Reserva Morgon The ideal base for aIn Rioja, the Gran Reserva designation is the highest mark of quality and time wines must spend a minimum of two years in oak and three years in bottle before release, and only the very best vintages are selected for this extended ageing. El Coto's Gran Reserva 2018 meets this standard with elegance and authority, delivering a wine of genuine depth, complexity, and classic Rioja character. Made exclusively from Tempranillo, the great red grape of
