and a palate-filling wave of citrus
this single malt is selected by Ian Macleod Distillers to showcase the elegance and subtlety typical of Scotland’s southern whisky region — refined
it delivers luscious fruit flavours wrapped in soft tannins and a lingering
this is the taste that made New Zealand famous
in a Negroni-style serve or in cocktails wherever a dry gin is called for
Luna Gaia Zibibbo `Maganza` grape_variety_baga and a palate-filling wave ofA Sicilian White with Aromatic Charm Luna Gaia Zibibbo Maganza is a beautifully expressive organic white wine from Sicily, made from the island's wonderfully fragrant Zibibbo grape. Bright, fresh and gently exotic, it offers lifted aromas of citrus peel, peach, white flowers and a touch of Mediterranean herbs. On the palate, it is crisp and lively with ripe stone fruit, delicate spice and a refreshing mineral edge. A superb match for seafood, grilled