Irish Stout Salami Ready to Cook and best served grilled or

and best served grilled or seared

With a firm and slightly chewy texture

Replicating the craftsmanship of the Old World smoke masters

Sourced responsibly from dedicated suppliers

Sourced from suppliers who use age-old processing techniques

Irish Stout Salami Ready to Cook and best served grilled orMade from locally farmed heritage breed pork, this Irish stout salami offers a hint of malty richness which balances against this otherwise savory Irish sausage. Handcrafted using age old, artisanal techniques, our Irish stout salami is traditionally cured and works well on a board with other charcuterie meats. With an intense flavor and benefit from the highest quality ingredients, we suggest enjoying this gourmet salami the right way: with a pint of