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This elegant preparation transforms the humble chicken breast into a culinary centrepiece
Trimmed and easy to work with
Scotch fillet or ribeye is a cut from the whole boneless eye of the rib
You’ve found it
making it a go-to for roasts
T Bone Steaks (2pc pack) 800g+ - NZ prime steer grass fed Beef This elegant preparation transforms theCrosscut from the forward section of the short loin on a steer's middle back, a T bone steak contains a strip of the top loin and a chunk of tenderloin. Tender flavoursome and excellent quality. Great for grilling, panfry or on the kiwi BBQ.
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