The Art of Fermentation: With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More -- Sandor Ellix Katz, Hardcover Young Adult Misc. Nonfiction introduced home cooks to the

introduced home cooks to the idea that you don't have to be a vegetarian to eat like one

the only way we can turn from the frenzy toward the peace for which we were created

With their breathtaking exploits

In 1939 Robert L

this kit is fun for the whole family

The Art of Fermentation: With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More -- Sandor Ellix Katz, Hardcover Young Adult Misc. Nonfiction introduced home cooks to theThe most comprehensive guide to do it yourself home fermentation ever published, with more than a quarter million copies sold! Named by The New York Times as one of the 25 most influential cookbooks from the last 100 years, and with a foreword by Michael Pollan The ultimate guide for kraut, kombucha, kimchi, kefir, kvass, mead, wine, cider, pickles and relishes, tempeh, koji, miso, sourdough and so much more! Packed with extensive resources and