2013 Grattamacco Bolgheri Bolgheri Rosso sarga-borhaz dessert-styled Pedro Ximénez (in 1970)

dessert-styled Pedro Ximénez (in 1970) and remains the world's only specialist in 100% vintage PX

we also produce a Cabernet Sauvignon and a Chardonnay under the Salus label

All of Clouet’s vintage wines come from a vineyard of old vines situated next to Bollinger’s ungrafted vines in Bouzy

Marie-Thérèse Clouet-Bonnaire put all her heart to carry on the work undertaken by both its parents

with Chardonnay and Pinot Meunier

2013 Grattamacco Bolgheri Bolgheri Rosso sarga-borhaz dessert-styled Pedro Ximénez (in 1970)Situated on a hilltop overlooking the Tyrrhenian Sea, Grattamacco is in an ideal position to produce some of the finest wines in Italy. Second to Sassicaia only in historical chronology of the Bolgheri territory, the estate of Grattamacco planted its first roots in the Bolgheri in 1977 and produced its first wine in 1982. 14 hectares of organically farmed vineyards lie over three distinct soil types at 100 meters above sea level, separating them from