Château Malartic-Lagravière, La Réserve de Malartic Pessac-Léognan rouge 2019 shiboritate It has settled in already

It has settled in already at this early stage

The resulting wine is aged for twelve months in one year old French oak barrels

or your most succulent glazed

Crème de Cassis de Dijon is made from the extract of macerating blackcurrant berries in alcohol without preservatives or colouring

It's beautifully balanced and ready to drink—if you can't wait—with fine tannins from the fruit (there's no oak ageing)

Château Malartic-Lagravière, La Réserve de Malartic Pessac-Léognan rouge 2019 shiboritate It has settled in alreadyThis has tile, stone and dusty soil character to the dark fruit and plums. Its full bodied and extremely refined with beautiful tannins and fruit. Currants and light chocolate at the end. Second wine. 9394 100 James Suckling, jamessuckling. com May 2020 A lovely 2nd wine, soft grilled caramel around the edges of plump black fruits, well judged extraction and great freshness through the palate. No need to wait to enjoy this as the tannins are so