The Indian Chai - Ginseng Oolong Tea - 50 gms best-source commonly known as Paneer doda/dodi

commonly known as Paneer doda/dodi is a shrub of the family Solanaceae

or other dips

The urad dal paste is mixed with jaggery syrup and ghee and shaped into small balls

Add warm water (200 ml approx)

Bikano Rajbhog are cottage cheese balls dipped in sugar syrup

The Indian Chai - Ginseng Oolong Tea - 50 gms best-source commonly known as Paneer doda/dodiDescription: GINSENG OOLONG TEA: Ginseng Oolong Tea has a unique flavour profile due to the contrast between the sweet notes of an oolong tea blended with the nutty, regal taste of ginseng. Ginseng Oolong Tea is extremely enriching and nourishing, both for the body and the mind HEALTH BENEFITS: Aids weight management and burns fat, Boosts concentration and memory. TASTING NOTES: Refreshingly Sweet, Roasted Nutty, Earthy SHELF LIFE: 730 Days;