HITACHINO ANBAI SOUR W/SEAWEED,SALT,GREEN PLUMS 330 mL (24) FLAVORED GRAPE BRANDY the way you would treat

the way you would treat a fine aged spirit

The mountain botanicals from Friuli add unique terroir-driven character

indoor and outdoor conference and event spaces

Traditionally enjoyed as a digestif

First matured in American Oak & European Oak casks and finished in Pedro Ximenez-seasoned re-charred American Oak casks with heavily re-charred new AO ends

HITACHINO ANBAI SOUR W/SEAWEED,SALT,GREEN PLUMS 330 mL (24) FLAVORED GRAPE BRANDY the way you would treatAnbai literally means 'Salty Plum' and the word is also used to describe the stat of taste and flavor. Ii Anbai means 'just right'! Hitachino Nest Anbai Ale is brewed based on the high alcohol version (7%) of the siganture beer Hitachino Nest White Ale, infused with locally grown green sour plum (ume), and finished up with a pinch of Japanese sea salt (moshio). The balance of sourness, bitterness, comes from the plum and subtle saltiness, great umami