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Gluten Free Demi Glace is the perfect ingredient in any kitchen looking for a delicious alternative to this traditional sauce
smokey notes
but are also excellent for piping into cakes
One of the most popular spices in the world
Shaker Pepper Black is an essential for any restaurant
De Arbol - Ground granulated Gluten Free Demi Glace isDe Arbol Peppers are fiery at 15,000 to 40,000 Scoville units with a sharp, searing, acidic flavour with mild grassy notes. These Mexican peppers remain red after being dried and exhibit not just their heat, but also tannic, smokey flavours. De Arbol Pepper Ground is great for adding both flavour and heat to soups, stews, marinades, and rubs.
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