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The right tool for prolonging the sharpness of your edge
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Maintain the same bevel on the edge of your cutting board as it had when purchased
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The Murray Carter Collection - Gyuto 240mm Shimmer The right tool for prolongingThe Wakiita Series Gyuto knife represents the second tier of the collection. Literally translated as near the cutting board, Wakiita (pronounced wah kee ee tah) is a term used to refer to senior apprentices skilled enough to assist high ranking chefs. The Wakiita Series captures the spirit of the journeyman chef by expressing the Gyuto design with a blade precision ground from CTS BD1Na high carbon, nitrogen enriched stainless steel that provides a
