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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
It's time to book in for your nose to tail pork charcuterie course
this Little Taste of Bray Cured is new for Christmas 2025
to classic salami and bacon production
Learn how to butcher a whole pig the traditional British way
the recipient will follow instructions to come online and activate their subscription
Venison Butchery & Charcuterie Course - Postal Gift Card course-e-gift-card It's time to book in"If you want to be a foodie with credentials, you will need to know how to make your own charcuterie." The Times, 2023. Please note that this gift card will be delivered in a blue branded envelope, rather than a gift box until further notice. Give a beautifully boxed gift card for a unique charcuterie making experience. If you're in a rush, check out our course e gift cards. The recipient will be able to come on down to Bray Cured HQ and enjoy a
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