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This process imbues the wine with complexity and great structure
A distinct mineral character adds depth to the wine's complexity
Made from 90% Grenache and 10% Syrah
green apples and citrus fruits
Etsu Double Yuzu Gin is distilled at the Akita Distillery
Barahonda Barrica Tinto Organic Australia This process imbues the wineFrom organic vineyards, which boast 40 year old Monastrell vines and 20 year old Syrah vines, Barahonda meticulously handpick the finest grapes and process them separately with great care. After completing alcoholic fermentation, the wine is aged in French oak barrels for six months. The result is a velvety and approachable wine with a pronounced fruity character and a clean finish, accented by well integrated oak notes. Its refreshing acidity adds a
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